Kosher certification for every kind of food business
Tailored to your product
Bakery & Grain
Breads, cookies, mixes, snacks — we review shortenings, emulsifiers, and dairy vs. pareve lines, with Pas Yisroel when you need it.
Beverages
Juices, sodas, waters, and concentrates — flavors, grape-derived ingredients, and processing aids all get traced to source.
Dairy
Milk, cheese, yogurt, and creamers — cultures, rennet, and equipment, with Cholov Yisroel options available.
Spices & Seasonings
Spice blends, extracts, seasonings, and anti-caking agents — each component traced and shared lines checked.
Snacks & Confectionery
Candy, chocolate, and snacks — we scrutinize carmine, gelatin alternatives, shared lines, and flavor houses.
Supplements
Capsules, powders, and gummies — gelatin, glycerin, and fish-oil sourcing reviewed in detail.
Ingredients & Flavors
The B2B backbone — letters of certification your customers can rely on for their own products.
Sauces & Condiments
Dressings, sauces, spreads, and marinades — flavors, vinegars, and processing aids traced to source.
Produce & Packaged Fresh
Insect-checking, washing protocols, and value-added fresh and frozen lines.